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Beef And Snow Peas

by Aussie Meat April 06, 2019

Beef And Snow Peas


The best thing about this dish is that beef can be replaced by pork or chicken and the snow peas can be also replaced with broccoli or any other green vegetables. Both beef and snow peas are cooked in oyster sauce to prepare this dish.

Ingredients:

  1. 3/4 pound flank steak
  2. 3 tablespoons oil (for stir-frying, or as needed)
  3. 1 1/2 teaspoons garlic (minced)
  4. 5 too 6 ounces snow peas (trimmed)
  5. 1/4 teaspoon salt (or to taste)
  6. 1 to 2 tablespoons water (or chicken broth or rice wine)
For the Marinade:
  1. 2 teaspoons Chinese rice wine (or dry sherry)
  2. 1 1/2 teaspoons light soy sauce
  3. 1 1/2 teaspoons dark soy sauce
  4. 1/2 teaspoon sesame oil
  5. black pepper, to taste
  6. 1 teaspoon sugar
  7. 2 teaspoons cornstarch

Instructions:

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Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat in Hong Kong. Owned and operated by Australians, we deliver high restaurant quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free from Aussie farms jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.



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