NZ Grass-Fed Ribeye Steaks (Scotch Fillets, 10oz|283g)
Limited supplies weekly.
HOW TO PREPARE GRILLED STEAK?
HOW TO PREPARE BBQ STEAK?
Our butchers cut to order as accurately as possible but there maybe a +/-10% variance. Our products are snap frozen to maintain its texture, flavour and for ease of transport across Hong Kong.
Images are indicatives only. Storage recommendation: Chilled 0-4C, Frozen -20C.