Norwegian Craigellachie Smoked Atlantic Salmon (100g)

🐟 Craigellachie Smoked Atlantic Salmon – Richly Flavoured

Craigellachie Smoked Atlantic Salmon is a premium delicacy sourced from the pristine waters of the Atlantic, crafted by the renowned Craigellachie Smokehouse, celebrated for its mastery of traditional smoking techniques. This exquisite salmon boasts a rich flavour and delicate texture, making it a favourite among seafood aficionados. Each fillet is meticulously selected and dry-cured with natural salt, then gently smoked over smouldering oak wood chips, infusing the fish with a distinctive smoky aroma that enhances its natural taste.

This beautifully prepared salmon is not only a culinary delight but also a source of essential Omega-3 fatty acids and protein, promoting heart health and cognitive function. Perfect for standalone enjoyment or as a versatile ingredient in salads, pasta, canapés, or sandwiches, Craigellachie Smoked Atlantic Salmon is vacuum-packed to preserve its freshness and flavour, ensuring a delightful experience with every slice. Indulge in this exquisite treat, free from added preservatives, and elevate your dining experience.

🥘 Recipes

• How To Prepare Smoked Salmon With Horseradish Creme Fraiche & Beetroot? - Elegant layers of smoked salmon paired with tangy horseradish crème fraîche and earthy beetroot for a refined appetiser.
• How To Prepare Smoked Salmon With Beetroot & Crème Fraiche? - A fresh and vibrant combination of smoked salmon, beetroot, and smooth crème fraîche—simple yet sophisticated.
• How To Prepare Smoked Salmon Salad With Crab Dressing? - A refreshing salad of smoked salmon topped with a creamy crab dressing for a luxurious and light seafood dish.

Seafood and Wine Pairing?

How to thaw meat and seafood safely?

🧊 Storage & Handling

• Chilled Storage: Keep between 0-4°C
• Frozen Storage: Store at -20°C for longer shelf life.
• Thawing Instructions: Thaw in the refrigerator for 8-10 hours or use the quick-thaw method in the microwave for 30 seconds, flipping the salmon halfway through.

Images are for reference only. Our products are snap-frozen for peak freshness, ensuring that you receive restaurant-quality seafood at home. There may be a +/-10% weight variance due to the natural characteristics of the fish.

Our Commitment to Quality

At Aussie Meat, we are dedicated to providing premium, sustainably sourced seafood. Our Norwegian Craigellachie Smoked Atlantic Salmon is smoked to the highest standards, ensuring the best taste and texture every time.

💡 Did You Know?

Our smoked salmon is an excellent source of Omega-3 fatty acids, which contribute to heart health and overall wellness.

🚚 Order Now – Fresh, Premium Salmon Delivered Across Hong Kong!