At Aussie Meat - Our fresh and chilled hormone free grain-fed Australian Angus beef striploin, also known as sirloin, is found along the spine in the hindquarter, running from the ribs to the rump. Coming from muscles that do less work, sirloin steaks have less fat and connective tissue making them lean, notably tender and juicy. This popular cut is best cooked using high temperature methods. Sirloin steaks can also be thinly sliced for use in stir-fries.
Grainge Angus beef is particularly noted for its distinctive natural marbling, flavour and tenderness. Grainge Angus Beef delivers a reliable and consistent product to the most discerning customers. All cattle are Hormone (HGP) Free.
We recommend for the best quality to cook it in a chilled state and eat immediately otherwise freeze it.