At Naked Chook, we care deeply for our chickens and farm with integrity. Perches, hay bales, and shelter encourage our chickens to explore the pastures as they peck and forage around their coops, they can supplement their diet with fruit, nuts and seeds; get to live longer and happier lives, resulting a succulent, flavourful chicken.
Tender cut from the breast fillet. They are lean, delicious and moist if left to marinade. An incredibly tender cut that is ideal for BBQ or pan fry.
Australian Naked Chook free-range chickens are fed specially formulated diets
- No added hormones
- FREPA approved free range
- No growth promoters used
Limited supplies weekly.
Recipes:
How To Prepare Honey Garlic Chicken Tenderloins?
How To Prepare Oven Fried Chicken Tenderloins?
How To Prepare Garlic Butter Chicken Tenders?
How to thaw meat and seafood safely?
Our butchers cut to order as accurately as possible but there may be a +/-10% variance. Our products are snap-frozen to maintain their texture and flavour and for ease of transport across Hong Kong.
When Butchering from the Primal Cut the individual steaks may vary in size and thickness to meet the weight specification.
Images are indicatives only. Storage recommendation: Chilled 0-4℃, Frozen -20℃.
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At Naked Chook, we care deeply for our chickens and farm with integrity. Perches, hay bales, and shelter encourage our chickens to explore the pastures as they peck and...
show more
