Reheat and eat! Coated and fried for a golden crunch, Korean-style wingettes are inspired by the Korean fusion cuisine which came into Australia many years ago. Our cooked Korean wingettes are marinated, coated and fried. A true winner when friends are over and best enjoyed with a drink.
Sourced from the renowned Hanwood region in NSW, Australia, our chickens are hormone-free and ethically raised in an RSPCA-certified environment, ensuring the highest animal welfare standards. Prepared in some of the best conditions globally, these chickens are fully cooked and ready to be heated and served, providing a convenient and delicious meal solution for your family.
Experience the difference with our Cooked Korean Wingettes - a wholesome and hassle-free dining experience awaits! Order now and bring the taste of quality Australian poultry to your home.
Nutrition Information:
Chicken Wings (66.7%), Water, Plain Breader (Wheat Flour, Crumb (Wheat Flour, Wheat Starch, Shortening, Yeast, Salt), Tapioca Starch, Salt, Mineral Salts (450, 500)), Plain Predust/Batter (Wheat Flour, Thickener (1422), Salt, Mineral Salts (450, 500), Vegetable Gum (415)), Rice Bran Oil, Korean Style Marinade (Salt, Mineral Salts (451, 452, 450), Sugar, Vegetable Powder, Soy Sauce Powder (Soybeans, Wheat, Salt, Maltodextrin), Yeast Extract, Spices, Vegetable Gum (415), Vegetable Oil).
Re-heating Methods:
- Air Fry from frozen at 200 degrees Celsius for 10-15 minutes.
- Deep fry from frozen at 170 degrees Celsius for 5-7 minutes.
- Oven bake from frozen at 200 degrees Celsius for 15-20 minutes.
- Microware from frozen for 10 minutes.
Limited supply weekly.
Meat and Wine Pairing
How to thaw meat and seafood safely?
Our butchers cut to order as accurately as possible but there may be a +/-10% variance. Our products are snap-frozen to maintain their texture and flavour and for ease of transport across Hong Kong.
When Butchering from the Primal Cut the individual steaks may vary in size and thickness to meet the weight specification.
Images are indicatives only. Storage recommendation: Chilled 0-4℃, Frozen -20℃.
show less
