US Certified (USDA) Angus Boneless Short-Rib Hot Pot Slices are great for both Hot Pot and stir fries. Cut-and-Slice Hot Pot Steam Boat) beef meat just for you from our freshest and finest USDA Certified Angus Short-Rib.
Our new range of US beef is USDA grade, highly regarded for its safe and high-quality American beef. Attaining a Certified Angus Beef label requires passing 10 strict quality specifications ensuring satisfaction at every level.
Our butchers cut to order as accurately as possible but there maybe a slight variation. Our products are snap frozen to maintain its texture, flavour and for ease of transport across Hong Kong.
Images are indicatives only. Storage recommendation: Chilled 0-4C, Frozen -20C.