中午12點之前下單,最快第二天送貨| Whatsapp 5588 5700 | 捐贈5%利潤給香港慈善機構 |帳號|推薦|積分兌換

| 電子報

中午12點之前下單,最快第二天送貨| Whatsapp 5588 5700 | 捐贈5%利潤給香港慈善機構 |帳號|推薦|積分兌換

| 電子報

HOW TO PREPARE SPAGHETTI BOLOGNESE!

作者Aussie Meat 2021年8月24日

| Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Parasol | Outdoor Furnishing | Seafood | Butcher | Weber Grills | LoyaltyRewardsVIPointsClub

Product(s):

NZ PREMIUM GRASS FED SUPER LEAN BEEF MINCE (~85% VL, 500G)

Preparation Time: 15 mins / Cook Time: 40 mins / Serving: 4/6

Ingredients:

1 X 500g NZ PREMIUM GRASS FED SUPER LEAN BEEF MINCE (~85% VL, 500G)
1 onion, roughly chopped
1 carrot, peeled, finely grated
1 courgette, trimmed, finely grated
1 red pepper, deseeded, thinly sliced
400g tin chopped tomatoes
2 tbsp tomato purée
1 tsp dried oregano or dried mixed herbs
1 beef stock cube
1 bay leaf
300g/10½oz dried spaghetti
freshly ground black pepper
salt
Optional: Use Mixed Frozen Vegetables

To serve
grated Parmesan cheese, or similar hard Italian cheese

Instructions:

1. Put the vegetables in a large saucepan & cover with 500ml/18fl oz water. Bring to the boil, then simmer for 8-10 minutes, or until the onion & pepper are very soft. Remove from the heat and set aside and keep warm.
2. Heat a separate, non-stick, lidded saucepan over a medium heat. Dry-fry the beef mince for 3-5 minutes, stirring with a wooden spoon to break up any large clumps, until lightly browned on the outside.
3. Add the puréed vegetables (or use Frozen Mixed Vegetables), chopped tomatoes, tomato purée & dried herbs to the pan, stirring well to combine. Crumble over the stock cube & add the bay leaf. Season with pepper & stir again.
4. Bring to the boil, then reduce the heat until it is simmering. Half-cover the pan with the lid & continue to simmer gently for 25-30 minutes, stirring the sauce more & more regularly as it thickens.
5. Meanwhile, bring a large pot of salted water to the boil. Add the spaghetti and cook until al dente.
6. Divide the spaghetti between bowls and top with the Bolognese. Season with black pepper and Parmesan





Aussie Meat
Aussie Meat

作者

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.



這裏也有 食譜提要

Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Parasol | Outdoor Furnishing | Seafood | Butcher | Weber Grills | VIPoints
HOW TO PREPARE OXTAIL STEW WITH PUMPKIN & CINNAMON?

作者Aussie Meat 2021年10月23日

閱讀更多

Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Parasol | Outdoor Furnishing | Seafood | Butcher | Weber Grills | VIPoints
HOW TO PREPARE OVEN BAKED BABY BACK RIBS?

作者Aussie Meat 2021年10月21日

閱讀更多

Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Parasol | Outdoor Furnishing | Seafood | Butcher | Weber Grills | VIPoints
HOW TO PREPARE BAKED JOHN FORY FISH WITH CAPERS?

作者Aussie Meat 2021年10月19日

閱讀更多

ZH-TW
ZH-TW