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How to prepare Spicy Thai Chicken With Basil?

作者Aussie Meat 2020年8月14日

Spicy Thai Chicken With Basil | Spicy Thai Chicken With Basil | Meat Delivery | Seafood Delivery | Butcher

Buy Product(s): Hormone Free Chicken Breasts

Preparation:

Preparation Time: 5 mins

Cooking Time: 6 mins

Serving: 4

Ingredients:

  • 1 Tbsp peanut or canola oil
  • 1  medium red onion, thinly sliced
  • 2  jalapeño peppers, thinly sliced (or more if you really like your food fiery)
  • 4 cloves garlic, minced
  • 1  lb boneless skinless chicken breasts, cut into small pieces
  • 2  Tbsp fish sauce (If you absolutely can't find fish sauce, you can substitute with more low-sodium soy sauce )
  • 1 Tbsp sugar
  • 1  Tbsp low-sodium soy sauce
  • 2  cups fresh basil leaves

Instructions:

  1. Heat the oil in a wok or large skillet.
  2. When hot, add the onion, jalapeños, and garlic and stir-fry for 2 minutes, using a metal spatula to keep the ingredients in motion.
  3. Add the chicken and cook for 2 to 3 minutes, until the meat is beginning to brown on the outside.
  4. Add the fish sauce, sugar, soy sauce, and basil and cook for 1 minute more.
  5. Serve over rice.

Posted by Aussie Meat and for this fabulous recipe, we thank Eat This, Not That! for the recipe link https://www.eatthis.com/spicy-thai-chicken-recipe/





Aussie Meat
Aussie Meat

作者

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.


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