最後更新於5月 07, 2025
了解您的肉塊 - 豬頸肉？
由 Aussie Meat
了解你的切肉——豬頸肉？
豬頸肉是從豬的下巴開始的肌肉，穿過肩膀，特別是波士頓屁股、豬排，一直延伸到腰部附近。
為什麼叫波士頓屁股？
顯然，屁股是以革命戰爭時期用來儲存豬肉的桶命名的；他們被稱為屁股。
儘管它的名字可能表明，豬屁股，也稱為波士頓屁股，來自豬的上肩。豬屁股由頸部、肩胛骨和上臂的部分組成，是一種中等硬度的豬肉，含有大量的結締組織。豬屁股可以烤或切成牛排，但也很適合紅燒和燉，或用來做肉末或香腸。
Boston butt 的正上方是一塊脂肪，稱為 clear plate 或 fatback，可用於製作豬油、鹽豬肉，或添加到香腸或豬肉末中。
豬肩肉（也稱為波士頓屁股）是最受歡迎的手撕豬肉切塊，因為它能產生最好的效果。
查看一些超級美味的食譜：
如何準備慢煮豬肩肉配烤蘋果？
如何準備豬肩肉排？
豬頸肉：
歐盟無激素無皮烤豬頸肉（肩肉）（2 公斤）| 5% 折扣
不含歐盟激素的豬頸肉|無肩牛排 (~2CM 厚, 250G)
無激素西班牙杜洛克豬頸肉（肩肉）無皮烤肉（~2 公斤）| 5% 折扣
無激素西班牙杜洛克豬頸肉（肩肉）牛排（~2CM厚，250G）
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week.
Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office.
We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.