11月 22, 2021

了解您的切肉 - 豬里脊肉?

由 Aussie Meat
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知道你的切肉——豬里脊肉?

| Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Patio Heaters | Mist Fans | Pork Loin

豬里脊肉是一種相對較瘦的肉,這意味著它比豬肩肉含有更少的脂肪。雖然它是最瘦的豬肉,但也是最嫩的。豬里脊肉最常見的形式是豬排,不過一整塊豬里脊肉可以變成美味多汁的烤豬肉。

豬的腰部特別長,因此它們最多可以有 17 根肋骨,而牛肉和羊肉有 13 根肋骨。整個豬腰肉可以烤,也可以切成單獨的排骨或肉片。里脊肉取自豬腰肉的後部,後肋骨取自腰部的上胸腔區域。腰部上方是另一段肥肉,可用於製作豬油、咸豬肉,或添加到香腸或豬肉末中。

豬里脊肉:
其他名稱:中切豬里脊肉、中切豬里脊肉、中切豬里脊肉、中切肋骨烤肉、中切豬里脊肉、中切豬里脊肉、中切豬里脊肉和半塊豬里脊肉肋骨。

它來自哪裡:動物的背部。

帶骨還是去骨?豬里脊可以帶骨或去骨出售。帶骨里脊去除了脊骨,肋骨上切下了肉(或“法式”),有時稱為豬肉架,如果將豬肉架綁成一個圓圈,則稱為皇冠烤豬肉。

尺寸:豬里脊是一大塊肉,所以你可以把它切成薄片。

質地和味道:相當瘦,味道溫和的肉,上面有一層厚厚的脂肪;如果煮得好,會很嫩。

烹飪方式:豬里脊肉最好用中火烤製,或先烤熟,然後在烤箱中慢烤。小心不要把豬腰肉煮過頭。

EU HORMONE FREE 里脊牛排 ( 283G(10OZ), ~2CM 厚度 )

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無激素西班牙杜洛克豬排骨(2塊,1.22KG起)

Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Pork Loin

無激素西班牙杜洛克豬排法式切塊(2塊,約2CM厚,336G起)

Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Pork Loin


Aussie Meat
Aussie Meat

作者

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.