產品:
美國優質牛肋條
由 Aussie Meat 發布,對於這個美妙的食譜,我們感謝 Le Creuset 提供的食譜鏈接https://www.lecreuset.com.hk/recipe/round_casserole/braished_beef_rib_fingers/
如何準備紅酒番茄醬紅燒牛肋排?
材料:
調味料
製作說明:
- 將油加入鍋中,將鍋預熱約3分鐘,火力設定為中等。
- 加入切片的大蒜和洋蔥,翻炒至香味四溢。放入牛肋骨肉條,輕微煎至兩面微焦。加入番茄膏、番茄和胡蘿蔔,翻拌均勻。
- 倒入紅酒、牛肉高湯和剩餘的調味料,煮沸。蓋上鍋蓋,轉小火燉煮30分鐘。關火後,保持鍋蓋蓋住,再靜置30分鐘。
- 加入綠甜椒和黃甜椒,繼續用中火煮至湯汁煮沸。撒上切細的蔥花或香菜,即可上桌。
小貼士:
- 如果使用鑄鐵鍋,可以在煎好肉後直接將鍋放入烤箱中。這樣非常適合像法式紅酒燉牛肉(boeuf Bourguignon)這類食譜。只需開啟烤箱定時器,無需再擔心鍋內液體的水位。鑄鐵鍋配有沉重的鍋蓋,能有效封住水分,即使長時間燉煮,食物仍然保持濕潤和多汁。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.