HOW TO PREPARE GREEK BEEF TORTELLINI?

Product(s):

NZ PREMIUM GRASS FED SUPER LEAN BEEF MINCE (~85% VL, 500G) | NEW

Preparation:

Preparation Time: 10 mins 

Cooking Time: 30 mins

Serving: 6

Ingredients:

• 1 x NZ PREMIUM GRASS FED SUPER LEAN BEEF MINCE
• 1/4 teaspoon pepper
• 2 medium tomatoes, chopped
• 1/2 cup cubed feta cheese
• 1/2 cup pitted Greek olives, halved
• 2 tablespoons minced fresh basil, divided
• 1 package (538gms) cheese tortellini
• 1 medium zucchini, sliced
• 1 small red onion, chopped
• 3 cups tomato spaghetti sauce
• 1/2 cup water

Instructions:

1. Cook tortellini according to package directions. Meanwhile, in a large pan, cook the beef, zucchini & onion over medium heat until meat is no longer pink.
2. Drain tortellini; add to pan. Stir in the water & pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add the tomatoes, cheese, olives and 1 tablespoon basil. sprinkle with remaining basil.