馬鞍尾鯛魚是一種美味的魚類，肉質紮實且風味十足。它與各種能夠提升其風味的蔬菜非常搭配。青醬是一種多用途的醬料，可用於多種魚類。
產品：
海洋撈捕澳洲馬尾鯛魚扒(2 x 140克)
海洋撈捕澳洲馬尾鯛魚扒(2 x 140克)|買九送一
材料
青醬材料
製作說明
- 將羅勒葉、大蒜、松子、帕瑪森起司和橄欖油放入攪拌機中攪拌至順滑，製作成青醬。依個人口味加入適量鹽與黑胡椒調味，備用。
- 將烤箱預熱至華氏 375 度（約攝氏 190 度）。
- 將鯛魚柳用鹽與黑胡椒調味。
- 在大平底鍋中以中高火加熱橄欖油。
- 放入鯛魚柳，每面煎 3 至 4 分鐘，或煎至金黃色。
- 將煎好的魚柳轉移至烤盤中，放入烤箱烘烤 5 至 7 分鐘，或直到魚肉完全熟透。
- 在一個小碗中，將青醬加入一湯匙清水拌勻，使其略為稀釋。
- 將青醬淋在烤好的魚柳上。
- 可依喜好搭配新鮮香草或檸檬片裝飾，即可享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.