這道簡單而美味的菜餚突出了優質雞肉的天然美味，並展示了海南傳統的烹飪方法。請盡情享用這道令人舒心滿足的美食！
產品：
全系列：澳洲放養無激素雞肉
澳洲無激素去皮雞胸
澳洲無激素雞柳
澳洲無激素雞中翼
澳洲無激素雞全翼
澳洲無激素去皮雞扒
澳洲無激素連皮雞扒
澳洲無激素雞髀
澳洲無激素全雞
材料
- 1 隻全雞（1.2-1.6 公斤）或 600-800 公克雞肉
製作說明
- 在大鍋中放入雞肉、薑片、半份蒜和鹽。倒入清水，確保雞肉完全浸沒。
- 用大火將鍋子燒開。沸騰後轉小火，蓋上鍋蓋，小火燉煮 30-40 分鐘，直到雞肉熟透變軟。
- 小心地將煮熟的雞肉移到砧板或盤子上。讓雞肉稍微冷卻，約 10 分鐘。
- 用細網篩過濾煮雞水，丟掉固體。將過濾後的液體倒回鍋中，加入蒲丹香葉，以小火慢燉浸泡 5-10 分鐘。您亦可以使用部分煮雞水準備蒸米飯。
- 雞肉冷卻到可以處理後，用手指輕輕地將肉從骨頭上切下來。盡量將雞肉切成一口大小的塊狀。
- 上菜時，將雞肉放在盤子上。在雞肉上淋上一些熱的煮雞水。您可以搭配蒸米飯和由醬油、青檸汁、辣椒油、大蒜和薑蓉製成的蘸醬享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.