產品：
Ocean Catch NZ Premium Hoki Fillets Classic Crumbed
材料
- 6 顆大塊土豆（如 Maris Piper、King Edward、Desirée 品種，約 1.6 公斤）
製作說明
- 按照包裝上的指示煮熟經典香脆鱸魚柳，同時準備簡單的自製薯條。
- 將烤箱預熱至 200°C / 180°C 風扇模式 / 瓦斯 6。去皮後將土豆切成長條形——厚度可以根據個人口味調整，但建議寬度約為手指的大小。用冷水沖洗，然後用茶巾擦乾。
- 將薯條均勻地放在大不粘烤盤上，與橄欖油和芹菜鹽拌勻。將薯條平鋪在單層上——最好使用兩個烤盤，以免擠在一起。
- 烤 45-50 分鐘，中途翻動幾次。當薯條熟透時，應該呈金黃色且外脆內軟。撒上海鹽作為裝飾。
- 將自製薯條與經典香脆鱸魚柳一同上桌。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.