Product(s):
Ocean Catch NZ Premium Hoki Fish Fingers Crumbed
Ocean Catch NZ Premium Hoki Fish Fingers Crumbed | Buy 9 Get 1 Free
如何準備霍基魚柳條搭配薯角與蒔蘿高麗菜沙拉？
材料：
製作說明：
- 按照包裝上的說明烹調 Ocean Catch 魚柳條，與熱狗一同準備。
- 將烤箱預熱至200°C（風扇180°C，燃氣6檔）。在一個碗中，將紅薯楔形塊與葵花籽油、1茶匙鹽和1/4茶匙黑胡椒拌勻。將紅薯塊轉移到烤盤上，烤25-30分鐘，中途翻面一次，直到楔形塊變得酥脆且呈金黃色。
- 同時，製作捲心菜沙拉。去除紫甘藍的白色硬芯並丟棄。將葉片盡量切成細絲，放入一個大碗中，加入紅洋蔥和酸黃瓜。
- 在另一個碗中，將希臘優格或美乃滋與蒔蘿和2湯匙酸黃瓜的醃漬液混合。將醬汁倒入紫甘藍混合物中，充分攪拌，讓所有食材都均勻裹上醬汁，然後放一旁備用。
- 將魚柳條與酥脆的紅薯楔形塊及大量的酸黃瓜蒔蘿沙拉一起上桌享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.