產品：
Ocean Catch New Zealand Hoki Boneless and Skinless Fillets
Ocean Catch New Zealand Hoki Boneless and Skinless Fillets | Buy 9 Get 1 Free
如何製作帕瑪森起司脆皮霍基魚？
材料：
製作說明：
- 將魚片浸入打散的蛋液中，然後裹上混合的帕瑪森起司和自製麵包屑。
- 接著可以選擇將魚片放在塗了油的烤盤上，若喜歡可將剩餘的麵包屑壓在魚片上。
- 在魚片上噴上油，或淋上少許油或融化的黃油，然後放入預熱的烤箱中，烤至熟透並呈金黃色。
- 或者，您也可以選擇用平底鍋煎至金黃。
- 將魚片放在生菜床上，撒上刺山柑，並擠上萊姆汁，即可上桌享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.