產品:
Ocean Catch New Zealand John Dory Fillet Boneless and Skinless
如何製作約翰多利魚配馬鈴薯、洋蔥和檸檬?
材料:
- 1/4杯散裝的平葉歐芹和茴香葉,粗略切碎,另備一些作為裝飾
製作說明:
- 在一個大型深邊煎鍋或耐火盤中,用中火加熱橄欖油。加入土豆,輕輕攪拌,保持土豆的形狀,直到土豆變得半透明(約10分鐘)。
- 撒上大蒜、洋蔥和春蔥,輕輕攪拌,直到洋蔥變透明但未上色(約5分鐘)。加入白葡萄酒,將其減少一半(約10分鐘)。加入香草、檸檬汁和500毫升魚湯,攪拌後煮至微滾,並根據口味調味。繼續煮土豆,直到它們開始變軟並且邊緣略微上色(約5分鐘)。
- 小心地用濾網勺撈出一半的土豆。將魚放在剩餘的土豆混合物上,將土豆放回來並均勻攤開,繼續煮至魚熟透(約6-7分鐘),根據口味調味。煮好後靜置5分鐘再上桌。湯汁應該像蜂蜜一樣濃稠—如果不夠濃,可以將一些土豆壓成泥,輕輕攪拌。
- 上桌時,將土豆和魚分放在盤子中,淋上一些湯汁。撒上額外的切碎香草,並搭配檸檬角一起享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.