最後更新於3月 04, 2025

如何準備番茄醬肉丸!食譜

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產品):

紐西蘭優質草飼瘦免治牛肉(〜85%VL,500克)

紐西蘭高級草飼瘦免治牛肉(〜85%VL,500克)|買9送1

US Certified Natural Angus Beef Mince

US Certified Natural Angus Beef Mince | Buy 9 Get 1 Free


如何準備番茄醬肉丸!

準備時間:
30分鐘

烹調時間:
30分鐘

總耗時:
1小時

供食用:
6人份

材料:

  • 2 X 500g 新西蘭優質草飼超瘦牛肉碎(~85% VL,500G)
  • 2湯匙橄欖油
  • 150g/5oz 洋蔥,切碎
  • 1瓣大蒜,壓碎
  • 2 湯匙新鮮切碎的香草,如馬鬱蘭,或 1 湯匙迷迭香
  • 1 個散養雞蛋,打散
  • 3湯匙橄欖油
  • 鹽和現磨黑胡椒

番茄醬

  • 3湯匙橄欖油
  • 110g/4oz 洋蔥,切片
  • 1瓣大蒜,壓碎
  • 150 克/5¼ 盎司馬蘇里拉奶酪,磨碎
  • 1茶匙細砂糖
  • 2 x 400g 罐裝切碎的西紅柿

製作說明:


Aussie Meat
Aussie Meat

作者

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.