最後更新於5月 15, 2026
燉牛尾食譜
由 Aussie Meat
一道濃郁的慢燉牛尾燉菜，以焦糖與紅酒為基底，融入咖哩與辣椒的辛香風味，長時間慢燉至肉質入口即化，並形成濃稠光澤的醬汁，溫潤而富有深度。
由 Aussie Meat 發布，對於這個美妙的食譜，我們感謝 Avarese TV 提供的食譜連結是https://www.youtube.com/watch?v=WURaJ60k6NY&feature=youtu.be
材料
製作說明
- 鍋中倒入少許油，燒熱；加入糖並使其焦糖化（小心不要燒焦）
- 加入牛尾，煎至金黃色
- 加入洋蔥，炒至軟；加鹽調味
- 加入蒜瓣和青椒攪拌
- 加入所有香料，煮 2 分鐘
- 加入番茄醬攪拌
- 加入西紅柿，煮 2-3 分鐘
- 倒入紅酒和雞湯
- 小火慢煮長達 4 小時（在烹飪之間加水)
營養成分表
熱量： 2860大卡，
脂肪： 164克，
飽和脂肪： 68克，
碳水化合物： 72克，
糖： 44克，
蛋白質： 248克，
膳食纖維： 12克，
鈉： 3140毫克
營養成分是利用食物資料庫估算得出，僅供參考。
選購推薦產品
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.