最後更新於6月 25, 2025
Quick And Easy Scallop Pasta食譜
由 Aussie Meat
產品:
加拿大海捕帶子(1公斤|特大10-20隻|大20-30隻)
材料
- 6 顆 大干貝,擦乾並回溫至室溫(約 30 分鐘)
- 1/4 杯 白蘇維濃白酒(Sauvignon Blanc)
- 1 打 細香蔥(圓細長),6 根保留整根作擺盤,其餘用作裝飾
製作說明
- 將回溫至室溫的干貝表面擦乾後,兩面均勻灑上海鹽、黑胡椒與蒜粉調味。
- 開始煮拉麵。煮約 4 分鐘後,將麵條瀝水、沖冷水並甩乾水分,備用。
- 在 12 吋不黏平底鍋中以中高火加熱芝麻油。油熱後,將干貝放入鍋中,一面煎約 3 分鐘,小心翻面後再煎 3 分鐘。煎好後將干貝取出,放入保溫烤箱與盤子中保溫備用。
- 將鍋中火力降至中火,加入切碎的大蒜炒香,炒約 1 到 1 分半鐘。
- 小心倒入白酒,並用鍋鏟將鍋底煎干貝留下的焦香碎屑刮起與酒液融合,形成醬汁。加入奶油並攪拌,使醬汁更加濃郁順滑。
- 將煮好的麵條、切碎的細香蔥與帕瑪森起司粉倒入鍋中,充分拌勻即可。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.