產品:
蘇格蘭特級煙熏三文魚 (100克)
蘇格蘭特級煙燻三文魚(100克)|買九送一
材料
製作說明
- 在大鍋中加熱橄欖油，將洋蔥煎炒 5 分鐘。加入米和大蒜，繼續煮 2 分鐘，並不斷攪拌。加入三分之一的高湯，煮 20 分鐘。繼續用小火煮，偶爾攪拌，直到高湯被吸收，然後加入剩下的一半高湯，繼續煮，並增加攪拌頻率，直到這部分高湯被吸收。
- 倒入剩餘的高湯，攪拌均勻，然後繼續用小火煮至熟透且呈現奶油狀。從火爐上取下，加入切碎的煙燻鮭魚、馬斯卡彭乳酪、香菜和檸檬皮屑。加入一些現磨黑胡椒，但不要加鹽，因為鮭魚本身會有足夠的鹹味。靜置 5 分鐘讓其定型，然後品嘗，若需要可加入少許檸檬汁調整味道。
- 上桌時，撒上額外的鮭魚（撕成小塊）和一些火箭菜。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.