Sealord flaky fillets are made from wild caught New Zealand Hoki pieces and coated in crunchy breadcrumbs. Hoki is a type of fish in the hake family, found off the coasts of New Zealand and Australia. The fish are known by a number of other names, including blue grenadiers, blue hake, whiptails, whiptail hake, and New Zealand whiting. The fish have dense white flesh that is rich in omega-3 acids, making it a good dietary choice.
Ingredient Information:
Hoki (50%), Classic Crumb (50%) [Wheat Flour, Vegetable Oils, Water, Salt, Thickener (1420), Sugar, Yeast, Dextrose, Whey powder (contains Milk), Yeast Extract, Wheat Gluten, Onion powder, Garlic powder, Soy Flour].
Contains Fish, Soy, Wheat, Gluten & Milk
Limited supplies weekly.
減少顯示
