最後更新於6月 25, 2025
香草塗層鱸魚柳食譜
由 Aussie Meat
產品：
紐西蘭鱈魚/福氣魚(無骨去皮)((每包4件共400克)
紐西蘭鱈魚/福氣魚(無骨去皮)(每包4件共400克)|買九送一
材料
配菜
製作說明
- 預熱烤箱至 375°F（約 190°C）。將魚柳放在鋁箔紙覆蓋的烤盤上。將檸檬汁擠在每片魚柳上。將麵包屑與調味料、青醬、核桃、檸檬皮屑和香菜混合。輕輕壓在魚柳上。
- 將大蒜加入烤盤中。將每片魚柳和大蒜噴上一些橄欖油。放入烤箱中烤 20-25 分鐘，直到魚肉變嫩且金黃，大蒜變軟。
- 將魚柳與加了烤大蒜肉的馬鈴薯泥、生菜和番茄一起上桌。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.