最後更新於7月 29, 2025
終極牛肉熱狗食譜
由 Aussie Meat
產品：
英國優質牛肉香腸
材料
檸檬香菜美乃滋
製作說明
- 準備香腸：將烤架預熱至華氏 500 度（約攝氏 260 度）。用刀在香腸表面沿長度方向每半吋劃一道小口，深度約為一半。將香腸放上熱烤架，烤約 5 分鐘，期間不時翻轉，確保均勻熟透。
- 準備麵包：將麵包在工作檯上攤開，每個麵包均勻舀上適量的玉米莎莎醬並攤平。放上一根烤好的香腸。撒上喜愛的刨絲起司，再加入幾片烤過的墨西哥辣椒。將已備好的香腸麵包放入可進烤箱的焗盤或長方形烘焙盤中。
- 焗烤香腸：將焗盤放入預熱至華氏 250 度（約攝氏 120 度）的烤箱中，焗 10 至 15 分鐘，直到起司融化、麵包變得微酥。
- 完成與裝飾：混合美乃滋、萊姆汁與香菜，作為裝飾醬淋在香腸上。最後可加入喜愛的芥末醬享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.