1月 02, 2023

HOW TO PREPARE AUSTRALIAN BARRAMUNDI WITH PESTO SAUCE?

By Aussie Meat
| Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Patio Heaters | Mist Fans |Ready Meals | Barramindi

Product(s):

AUSTRALIAN BARRAMUNDI FISH FILLETS BONELESS AND SKIN-ON (2 X 140G PER PACK)

Preparation Time: 2 mins / Cook Time: 6 mins / Serving: 2

Ingredients:

1 x AUSTRALIAN BARRAMUNDI FISH FILLETS BONELESS AND SKIN-ON (2 X 140G PER PACK)
2 tablespoon pesto
2 teaspoon butter
2 cup cherry tomatoes
salt and pepper to taste

Method:

1. Rinse fish and pat dry with paper towels. Season with salt and pepper and set aside.
2. Heat butter in the pan. Add pesto and stir to combine.
3. Add barramundi fillets and tomatoes to the mixture. Cook on medium high heat for 3 minutes on each side. Baste with sauce.
4. Top fillets with chopped cilantro and serve.


Aussie Meat
Aussie Meat

作者

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.