最後更新於9月 15, 2026
簡單的烤鴨腿食譜
由 Aussie Meat
軟嫩的油封鴨腿烤至酥脆完美，搭配金黃馬鈴薯、香甜洋蔥和芳香的迷迭香。烘烤時以自身濃郁的鴨油澆淋，這道經典法式料理以最少的功夫帶來深邃、奢華的風味。
材料
製作說明
- 讓鴨腿在室溫下靜置30分鐘
- 用紙巾擦乾鴨腿
- 烤箱預熱到190度
- 把鴨腿皮朝上放在烤盤上，在鴨腿旁邊放上土豆、洋蔥和迷迭香，這樣烤的時候鴨油會蓋住土豆
- 烤15分鐘
- 休息5分鐘，準備發球！
營養成分表
熱量： 343大卡，
脂肪： 15.2克，
飽和脂肪： 4.8克，
碳水化合物： 32.8克，
糖： 3.6克，
蛋白質： 18.4克，
膳食纖維： 3.8克，
鈉： 412毫克
營養成分是利用食物資料庫估算得出，僅供參考。
選購推薦產品
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.