最後更新於4月 08, 2025
慢燉牛肉與西蘭花食譜
由 Aussie Meat
產品:
澳洲優質黑安格斯里脊肉(西冷/沙朗,MS 2+,2公斤)
紐西蘭優質草飼里脊肉 (西冷,2公斤)
由 Aussie Meat 發佈，特別感謝 Tasty 提供這道美味食譜。
食譜連結 https://www.youtube.com/watch?v=DYqdVy7SKnY&feature=youtu.be
材料
製作說明
- 在慢燉鍋內鍋中攪拌均勻：將牛肉高湯、醬油、芝麻油、蒜末和紅糖混合攪拌。
- 將牛肉片放入液體中並拌勻，確保每片都均勻裹上醬汁。
- 蓋上鍋蓋，以低溫燉煮 4 小時。
- 4 小時後，在小碗中將玉米粉與水攪拌均勻。
- 將玉米粉水倒入慢燉鍋中，加入花椰菜，輕輕攪拌混合。
- 再度蓋上鍋蓋，繼續燉煮 30 分鐘，直到花椰菜熟透且醬汁變濃稠。搭配熱白飯享用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.