最後更新於9月 15, 2026
蒜香黃金虎蝦食譜
由 Aussie Meat
多汁、鮮嫩的老虎蝦，在濃郁的大蒜奶油醬汁中烹煮至完美，融入清爽的檸檬汁，最後撒上新鮮香菜。無比明亮、奶油香濃，且輕鬆快速就能完成，這道簡單的海鮮料理在幾分鐘內就能爆發出滿滿的風味！
材料
製作說明
- 把蝦沖洗乾淨，去頭後瀝乾水分。
- 在大平底鍋中加熱牛油與油，加入蒜頭，用小火炒約 2 至 3 分鐘。
- 加入青檸皮與青檸汁到鍋中。
- 持續攪拌再煮 1 分鐘。
- 加入蝦，煮約 2 至 3 分鐘，直到蝦變成粉紅色。
- 熄火後撒上香菜，即可上桌享用。
營養成分表
熱量： 450大卡，
脂肪： 36克，
飽和脂肪： 20克，
碳水化合物： 3克，
糖： 0克，
蛋白質： 31克，
膳食纖維： 0克，
鈉： 424毫克
營養成分是利用食物資料庫估算得出，僅供參考。
選購推薦產品
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.