產品：
澳洲和牛西冷牛排
澳洲與牛西冷牛排 | 買九送一
材料
製作說明
- 先製作香蒜醬（Chimichurri）。將大蒜和香草（可用手工或食物處理機）切細後放入碗中。加入奧勒岡葉、辣椒碎和醋，攪拌均勻。接著一邊攪拌一邊慢慢倒入4湯匙橄欖油，直到呈現稀稀的醬汁狀態為止。以鹽和黑胡椒調味，然後蓋上保鮮膜，放一旁待用。
- 將大平底鍋放在大火上加熱至非常高溫。與此同時，將牛排兩面均勻灑上鹽與黑胡椒，並輕刷上橄欖油。當鍋熱到冒煙時，放入牛排，依照個人口味煎至所需熟度。以厚度約2公分的牛排來說，雙面各煎約2分鐘可達五分熟。煎好後讓牛排靜置，時間至少為烹調時間的一半。搭配香蒜醬與法國麵包或薯條一起享用，吸取美味肉汁。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.