產品）：
紐西蘭優質羊排
澳洲優質羊架肉排
澳洲優質羊架肉餅|買9送1
如何用大蒜、檸檬和辣椒準備羊排？
材料：
- 搭配桃子和水果、軟乳酪和火箭葉，淋上少許橄欖油和檸檬汁
製作說明：
- 將橄欖油放入淺的非金屬盤中，加入大蒜、檸檬皮和果汁、辣椒粉、香草和蜂蜜。調味並攪拌至充分混合。
- 加入羊肉，翻面，裹上羊肉，然後如果時間允許，用保鮮膜在冰箱中放置至少 10 分鐘或最多 24 小時。醃製的時間越長，味道越好。
- 當您準備好烹飪時，點燃燒烤爐或預熱煎鍋直至冒煙。抖掉羊肉上多餘的醃料。將羊肉放在中熱煤上的烤肉架上或平底鍋上。煮6-8分鐘至熟透，翻轉一次。從火上移開並靜置幾分鐘。
- 將羊肉與沙拉、米飯和硬皮麵包一起上桌。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.