How To Prepare Lamb Mince Fried Rice?

Product(s):

NZ Premium Grass-Fed Lamb Mince

NZ Premium Grass-Fed Lamb Mince | Buy 9 Get 1 Free

Preparation Time: 5 mins Cooking Time: 15 mins Serving: 4

Ingredients:

• 免治羊肉
• 1 Small Chopped Onion
• 2 Tablespoon of Oil
• 1 Tablespoon coriander powder
• 2 Tablespoon Ginger and Garlic paste
• 1 Bowl Cooked Rice
• 1 pinch Black Pepper

Instructions:

1. Heat 1 tablespoon of the oil in a well-seasoned wok or large non-stick skillet over medium-high heat. Swirl to coat the pan.
2. Add the lamb mince and cooked very well add 1 tsp. salt
3. Then add ginger and garlic paste
4. Add the onion and stir-fry for 1 1/2 minutes
5. Add the coriander powder, black pepper, stir-fry for 1 minute more
6. Add the soy sauce, and rice and stir-fry for 2 to 3 minutes.
7. Cook, stirring until heated through, about 2 to 3 minutes and Serve immediately.