產品：
英國優質杜洛克豬肉糜，無激素
英國優質杜洛克豬肉糜，無激素 | 買九送一
材料
製作說明
- 中高火加熱平底鍋中的油。加入咖哩醬，拌炒約2分鐘或至散發香味。
- 加入椰奶、高湯、小紅蔥、辣椒和萊姆葉，攪拌均勻。加入南瓜、燈籠椒、羅望子、魚露、糖和一小撮鹽，煮約20分鐘或至南瓜變軟。
- 加入魚片，小火煮約5分鐘或至魚肉呈不透明狀。
- 將一半菠菜放入4個溫熱的碗中，放上魚肉與蔬菜。撒上剩餘的菠菜，然後舀上醬汁。如需可搭配白飯食用。
Aussie Meat
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.
Aussie Meat is thrilled to announce the Referrals & Rewards Program for all our Aussie Meat Lovers. You and your friends and family can enjoy the benefits by simply Refer a friend and receive HKD50 OFF on your next purchase, and your friend will receive HKD100 OFF on their first purchase. The great news is that you can KEEP referring and earning the rewards.
作者
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.