Last updated on January 20, 2025

Delicious Lamb Burger Recipe

By Aussie Meat
Aussie Meat Recipe | Lamb Burger | Lamb | Burger

Here's a quick and easy recipe for a delicious Lamb Burger.

Product(s):
UK Welsh Premium Lamb Burger (120g)
UK Welsh Premium Lamb Burger (120g) | Buy 9 Get 1 Free


How To Prepare Delicious Lamb Burger?

Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Yield:
4 servings

Ingredients:

  • 2 Lamb burgers
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 hamburger buns
  • Optional toppings: lettuce, tomato, pickles, cheese, mayo, ketchup, mustard

Instructions:

  1. In a large mixing bowl, combine the ground lamb, onion, garlic, breadcrumbs, egg, oregano, salt, and pepper.
  2. Mix everything together until well combined.
  3. Form the mixture into 4 equal patties.
  4. Heat a large skillet over medium-high heat.
  5. Add the patties to the skillet and cook for 4-5 minutes on each side until browned and cooked through.
  6. Toast the hamburger buns in the same skillet or in a toaster.
  7. Assemble the burgers by placing a patty on each bun and adding any desired toppings.
  8. Serve hot and enjoy!

Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.