May 18, 2021

How To Prepare Crispy Bacon?

By Aussie Meat
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Preparation Time: 1 mins Cooking Time: 15 minutes Serving: 2


  • Bacon as much as you want


  1. Pre-heat pan in mid high heat.
  2. Lay out the bacon on pan. Make sure that the rashers aren't overlapping.
  3. Pan fry each side for about 6-7 minutes until both side get nicely colour and crispy.
  4. Remove from the pan and rest for 3-5 mins, ready to serve!

Happy eating!

Aussie Meat
Aussie Meat


Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.