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How to prepare Lobster Tails with Buttery Garlic Herb Sauce?

by Aussie Meat February 01, 2021

Lobster Tails Recipe | Meat delivery | Seafood Delivery | Wine Delivery | BBQ Grills | Grocery Delivery | Butcher | Farmers Market

Product(s):

OCEAN CATCH US LOBSTER TAILS (2 LOBSTER TAILS, 294G)

Preparation:

Preparation Time: 10 mins

Cooking Time: 10 mins

Serving: 4

Ingredients:

  • 4 lobster tails
  • salt and pepper
  • 1/4 cup butter melted
  • 3 garlic cloves minced
  • 1/2 teaspoon paprika
  • 1 teaspoon thyme minced
  • 1 teaspoon rosemary minced
  • 1 teaspoon parsley chopped

    Instructions:

    1. Preheat the oven to broil or 500 degrees. Start by preparing the lobster. Using kitchen shears butterfly the tail by cutting down the center. Loosen the meat and pull the lobster meat upward. Salt and pepper the meat and set on a baking sheet.
    2. In a small bowl whisk together the melted butter, garlic, paprika, thyme, rosemary, and parsley. Spread evenly on each lobster tail.
    3. Broil the lobster tails for about 8-10 minutes or until the meat is opaque and lightly brown on the top. Serve with melted butter if desired.

    Posted by Aussie Meat and for this fabulous recipe, we thank ALYSSA RIVERS from therecipecritic.com for the recipe, link is https://therecipecritic.com/lobster-tail-recipe





    Aussie Meat
    Aussie Meat

    Author

    Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.