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order before 12pm-midday for next day meat delivery | Whatsapp 5588 5700 | 5% Donated to HK Charities | Account | Useful Tips | Referrals | Redeem

| NEWSLETTERS

HOW TO PREPARE MADAGASCAN BEEF TENDERLOIN!

by Aussie Meat January 17, 2022

| Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Patio Heaters | Mist Fans | Beef Tenderloin

PRODUCT(S):

NZ PREMIUM GRASSFED BEEF TENDERLOIN DICED (350G)

Preparation Time: 10 mins / Cook Time: 30 mins / Serving: 4

Ingredients:

2 x NZ PREMIUM GRASSFED BEEF TENDERLOIN DICED (350G)
1 spoon cornflour, divided
1/2 teaspoon each salt and pepper (approx.)
1 spoon rapeseed oil, divided
500 g new baby potatoes, quartered or cut into bite-sized pieces if large
500 ml seeded, chopped tomatoes
1 onion, thinly sliced
300 ml beef broth
1 spoon tomato paste
2 cloves garlic, minced
1 spoon minced fresh gingerroot
750 ml baby arugula or spinach leaves

Method:

1. Toss the beef cubes with half of the cornstarch, the salt & pepper. Place the beef in the pan.
2. Drizzle evenly with half of the oil. Cook for 8 minutes or until browned. Transfer the beef to a bowl; reserve.
3. Add the remaining oil, potatoes, tomatoes, onion, broth, tomato paste & garlic to the pan. Cook for 20 minutes. Whisk the remaining cornflour with enough water to make a smooth paste; stir into the stew & cook for 5 minutes.
4. Add the reserved beef, any accumulated juices & ginger; cook for 5 minutes or until beef is warmed through & potatoes are fork tender.
5. Stir in the arugula. Adjust seasoning with additional salt and pepper if necessary.





Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.


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