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order before 12pm-midday for next day meat delivery | Whatsapp 5588 5700 | 5% Donated to HK Charities | Account | Useful Tips | Referrals | Redeem

| NEWSLETTERS

HOW TO PREPARE RED WINE SANGRIA!

by Aussie Meat December 13, 2021

Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Red Wine Sangria

PRODUCT(S):

WINE LOVERS | BBQ BARGAIN MIXED (6 BOTTLES) | 41% OFF | NEW

Preparation Time: 10 mins / Chill Time: 180 mins / Serving: 6

Ingredients:

1 (750 ml) bottle dry red, white, or rosé wine , chilled
2 cups chopped fruit (apples, peaches, nectarines, melon, berries)
1 small orange , cut into thin pieces
juice of 1 orange or 1/2 cup orange juice
1/4 cup brandy , rum, grand mariner etc., or to taste
2 Tablespoon simple syrup , or to taste
3-4 cups ice
extra slices of fruit for garnish

Method:

1. Add your chopped fruit & cut orange slices in a large pitcher. For more fruity flavour, you can muddle a few pieces of the fruit.
2. Add wine, orange juice, brandy, & simple syrup to taste. Stir to combine.
3. If you’re making this ahead of your party, you can cover & chill the sangria at this point. Chill for at least 3 hours so all the natural fruit flavours combine with the wine.
4. Before serving, add ice to your pitcher or individual glasses, stir and serve with some slices of fruit for garnish.





Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Premium Quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.


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