June 13, 2022

How To Prepare Sweet & Sticky Chicken Drumsticks?

By Aussie Meat
| Aussie Meat | Meat Delivery | Kindness Matters | eat4charityHK | Wine & Beer Delivery | BBQ Grills | Weber Grills | Lotus Grills | Outdoor Patio Furnishing | Seafood Delivery | Butcher | VIPoints | Patio Heaters | Mist Fans | Chicken Drumsticks

Product(s):

EU Hormone Free Chicken Drumsticks

EU Hormone Free Chicken Drumsticks | Buy 9 Get 1 Free

Australian Free Range Chicken Drumsticks

Australian Free Range Chicken Drumsticks | Buy 9 Get 1 Free

Preparation Time: 5 mins Cooking Time: 55 mins Serving: 4

Ingredients:
  • 1 kg chicken drumsticks
  • 1/2 cup balsamic vinegar
  • 1/2 cup honey
  • 1/2 cup light brown sugar, packed
  • 1/4 cup low-sodium soy sauce
  • 3 garlic cloves, minced
  • 2 tbsp. sesame seeds
  • 1/4 cup chopped fresh flat-leaf parsley
Method:
  1. Combine the balsamic vinegar, honey, brown sugar, soy sauce & garlic cloves in a large resealable bag. Add the chicken to the bag & seal. Marinate in the refrigerator for 2 hours.
  2. Preheat the oven to 450 degrees. Line a rimmed baking sheet with aluminium foil. Top with a cooling rack. Remove the chicken from the bag, reserving the marinade, & arrange the drumsticks on the cooling rack. Bake until the skin is caramelized and dark in spots, about 30 minutes.
  3. Meanwhile, place the leftover marinade in a small saucepan, uncovered. Bring the marinade to a boil, then reduce the heat to a simmer & cook over low heat until thick, about 15 minutes. Use a pastry brush to brush the cooked marinade on the chicken.  Return to the oven for 10 more minutes.
  4. Place the chicken on a serving platter & sprinkle with the sesame seeds & the chopped parsley.
  5. Serve with your favourite sides.

Aussie Meat
Aussie Meat

Author

Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.