Chop Suey is normally an American-Chinese dish and was not an authentic recipe from China. But many of the restaurants in Hong Kong now served Chop Suey as their main dish. Chop Suey was mainly served as vegetarian initially but now it is also served with many of the meat options such as pork.
Instructions:
Please click the above 'Get 56 recipes' button and get the instructions for this recipe and get all 56 recipes free in one pdf.
Author