Beer Lovers | Australian Coopers Beer Pale Ale (24 Bottles)

$590.00

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  • Meat & Seafood delivery: Tuesday to Sunday (business days), with time slots from 9 am – 1 pm and 1 pm – 7 pm.
  • Order deadline: Place your order before 12 pm for the earliest next-day delivery, or choose a later date that suits you.
  • Advance scheduling: Orders can be made up to 60 business days ahead of time.
  • Free delivery: Enjoy free meat and seafood delivery on orders over 1,000 HKD; otherwise, a delivery fee of 100 HKD applies, with no minimum order required.
  • BBQ Grills & Alcohol: Deliveries of BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters, and mist fans are charged separately and delivered on a separate schedule, Monday to Saturday (business days).
  • Holiday delivery: We deliver on public holidays, but if a holiday period spans several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

Frequently Asked Questions

Brewed in Australia using Magnum hops and fermented at low temperatures with Coopers' signature yeast strain, this naturally conditioned 4.5% ABV pale ale delivers a crisp, refreshing citrus profile of lime and lemon, subtle floral aromas, clean bitterness, and a smooth, dry finish.
Store chilled between 0–4°C and serve cold in a glass to appreciate its natural yeast cloudiness and citrus complexity, making it an ideal refreshing choice for casual sipping or pairing with outdoor BBQ meats, burgers, and seafood.
Crafted and imported from Australia, this beer comes in a 24-bottle pack (375ml standard bottles), with sales strictly restricted to customers of legal drinking age (18+) under Hong Kong liquor licensing regulations.
Priced at HK$168.00 per 24-bottle pack (averaging an exceptional value of just HK$25/bottle compared to retail bar pricing), offering an affordable Australian craft beer option for parties, outdoor gatherings, and home dining stock.
Alcoholic beverages (beers, wines, champagne, and ciders) are dispatched via dedicated temperature-controlled trucks separately from fresh meat and seafood orders, typically arriving on the same scheduled delivery day across serviceable Hong Kong regions.
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