US Uncooked Turkey Valley Farms White Whole Turkey | Limited Stock

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Pre-Order Now! Delivery From 6th Nov

US Turkey Valley Farms White Whole Turkey – Premium, Pre-Basted & Naturally Raised

Turkey Valley Farms Young Turkey

Bring everyone together around a Grade A young turkey from Turkey Valley Farms. Raised by producers dedicated to quality, this frozen turkey is a delicious centerpiece for holiday feasts, family gatherings, and special occasions.

Basted up to 8% with turkey broth, sodium phosphate, sugar, and natural flavorings for added flavor and tenderness.

Brand: Turkey Valley Farms
Grade: A
Storage: Frozen
Average weight: 12–14 lb, 14-16lb, 16-18lb

When roasting a whole turkey, the USDA recommends 1 lb per person — making this the perfect size for family gatherings or festive celebrations.

Why Choose Turkey Valley Farms White® Turkey

✅ Grade “A” Premium Quality – Honeysuckle White® satisfaction guaranteed
✅ No Added Hormones or Antibiotics – Raised naturally by trusted family farmers
✅ Deep-Basted Flavour – Infused with natural turkey broth and seasonings
✅ No Added Fats, Oils, Sugars, or MSG – Just pure, wholesome turkey
✅ Convenient Handling – Netted with a loop handle and price/weight tag for easy storage and preparation

Turkeys are hormone-free. In rare cases of illness, only USDA-approved medicines are used at therapeutic levels, ensuring no residues remain in the meat before processing.

Features and Benefits

Grade "A" Premium Quality - Honeysuckle White® Satisfaction Guaranteed
Netted with a convenient loop handle and price/weight tag
Deep-basted throughout with natural turkey broth and natural seasonings
No added fats, oils, sugars, and no MSG
Hormone and antibiotic-free

🥘 Recipes to try

Clementine And Garlic Roast Turkey

Garlic Herb Butter Roast Turkey

Aussie Meat Recipe | Canadian Maple Turkey Roast | Thanksgiving

Canadian Maple Roast Turkey

🧊 Storage & Handling

Chilled Storage — Keep between 0–4°C.
Frozen Storage — Store at -20°C for long-term freshness.
Thawing — Best thawed overnight in the refrigerator for optimal texture.
Cutting & Weight Variance — Our butchers cut to order, so a natural weight variance of +/-10% may occur.
Image Disclaimer — Product images are for reference only.

🚚 Delivery Hours & Charges

Meat & Seafood delivery: Tuesday to Sunday (business days), with time slots from 9 am – 1 pm and 1 pm – 7 pm.
Order deadline: Place your order before 12 pm for the earliest next-day delivery, or choose a later date that suits you.
Advance scheduling: Orders can be made up to 30 business days ahead of time.
Free delivery: Enjoy free meat and seafood delivery on orders over 1,000 HKD; otherwise, a delivery fee of 100 HKD applies, with no minimum order required.
BBQ Grills & Alcohol: Deliveries of BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters, and mist fans are charged separately and delivered on a separate schedule, Monday to Saturday (business days).
Holiday delivery: We deliver on public holidays, but if a holiday period spans several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

💡 Tips

How To Thaw Meat And Seafood Safely?

Frequently Asked Questions

What are the quality grades, origin, and flavor features of Turkey Valley Farms Whole Turkey?

This US Grade "A" Young Whole Turkey (Honeysuckle White guaranteed quality) is naturally raised without added hormones or antibiotics and deep-basted up to 8% with natural turkey broth and seasonings for superior juiciness without added fats, oils, or MSG.

How should Turkey Valley Farms Whole Turkey be thawed, prepared, and roasted?

Thaw slowly in the refrigerator at 0–4°C for 24 hours per 2–2.5 kg (or via cold-water method) and roast in a 325°F (165°C) oven until the internal temperature reaches 165°F (74°C) in the thickest part of the thigh and breast.

What are the weight options, packaging details, and guest sizing recommendations for this whole turkey?

Available in 12–14 lb, 14–16 lb, and 16–18 lb size ranges packaged in a convenient netted bag with a loop handle, following the USDA recommendation of 1 lb per person (serves 10 to 18 guests depending on weight).

What festive recipe styles work best with pre-basted Turkey Valley Farms whole turkeys?

Because the turkey is pre-basted for juiciness, it eliminates the need for brine and excels in flavor-infused roasting recipes like Garlic Herb Butter Roast, Clementine & Garlic Roast, or Canadian Maple Glaze Roast.

How does delivery, pre-order timing, and frozen storage work for turkey orders in Hong Kong?

Delivered pre-ordered snap-frozen (-20°C) starting from November 6th on dedicated temperature-controlled trucks separately from wine orders, ensuring optimal frozen freshness across Hong Kong delivery zones.