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Sichuan Crispy Beef

by Aussie Meat April 06, 2019

Australian Beef - Aussie Meat Premium Meat Delivery across Hong Kong.  Find us in Localliz, Sassy mama, HK Moms.  Fresh Meat delivery Next Day.   Why go to Meat Markets when Aussie Meat delivers Fresh Australian Farmers Market Meat to you.


The beef is first dry fried to offer it a crispy and chewy texture. Then it is cooked in a Szechuan style with carrots or celery in chili paste.

Ingredients:

  1. 1 pound beef (flank or sirloin steak is good)
  2. 2 medium carrots
  3. 1 tablespoon minced ginger
  4. 2 scallions (white parts only)
  5. 1 tablespoon sweet bean sauce (or substitute)
  6. 3 teaspoons chili paste (or chili sauce, as needed)
  7. 7 1/2 tablespoons oil (for stir-frying)
  8. 1/4 teaspoon salt
  9. 1 tablespoon Chinese rice wine (or dry sherry)
  10. 1/2 teaspoon sugar
  11. 1/2 teaspoon roasted Szechuan peppercorns

Instructions:

Please click the above 'Get 50 recipes' button and get the instructions for this recipe and get all 50 recipes free in one pdf.





Aussie Meat
Aussie Meat

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