Last updated on December 30, 2024

Greek Style Lamb Steaks Recipe

By Aussie Meat
Aussie Meat Recipe | Lamb Steak | Lamb | Steak | Greek Style

Experience the bold and savory flavours of Greece with our juicy lamb steak, marinated to perfection in a blend of Mediterranean herbs and served with a side of creamy tzatziki sauce. 

Product: 

UK Welsh Premium Lamb Steaks (2 x 120g per pack) 

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    How To Prepare Greek Style Lamb Steaks? 😍😍🌈🌈

    Prep Time:
    15 mins

    Marinade Time:
    1 hr

    Cook Time:
    15 mins

    Total Time:
    1 hr and 30 mins

    Yield:
    2 servings

    Ingredients:

    • 2 UK Welsh Premium Lamb Steaks (4 steaks)
    • 1/4 cup olive oil
    • 2 tablespoons fresh lemon juice
    • 2 cloves garlic, minced
    • 1 tablespoon chopped fresh rosemary
    • 1 tablespoon chopped fresh oregano
    • Salt and pepper, to taste
    • 1 cup Greek yogurt
    • 1/2 cucumber, grated and drained
    • 2 cloves garlic, minced
    • 1 tablespoon extra-virgin olive oil
    • 1 tablespoon fresh lemon juice
    • 1 tablespoon chopped fresh dill
    • Salt and pepper, to taste

    Instructions:

    1. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, chopped rosemary, chopped oregano, salt, & pepper.
    2. Place the lamb steaks in a shallow dish. Pour the marinade over the lamb steaks, making sure to coat them evenly. Cover with plastic wrap & refrigerate for at least 1 hour, or overnight.
    3. Preheat the grill to medium-high heat.
    4. Remove the lamb steaks from the marinade & discard any excess marinade.
    5. Grill the lamb steaks for 3-4 minutes per side, or until cooked to your desired level of doneness.
    6. Remove the lamb steaks from the grill & let them rest for a few minutes.
    7. In a medium bowl, mix the Greek yogurt, grated & drained cucumber, minced garlic, extra-virgin olive oil, lemon juice, chopped fresh dill, salt, & pepper to make the tzatziki sauce.
    8. Serve the lamb steaks with a dollop of the creamy tzatziki sauce on top. You can also serve with a side of Greek-style salad or roasted vegetables, if desired.

    Aussie Meat
    Aussie Meat

    Author

    Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.