Last updated on September 06, 2024

How To Prepare Stewed Beef Shank?

By Aussie Meat
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It is not necessary that each food item has to be consumed hot. The beef shank is stewed and can be kept in eh fridge. This particular dish can be a perfect option for starters and also at times for a lunch or dinner meal.

Ingredients:



  1. 500g beef shank
  2. 2 tbsp dark soy sauce
  3. 1 tbsp light soy sauce
  4. 1 tsp cooking wine (I use Shaoxing wine)
  5. 1 tsp ground white pepper
  6. 30g rock sugar or brown sugar
  7. 2 sprigs spring onion (cut into ~5 cm long)
  8. 6 slices ginger

Instructions:

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Aussie Meat
Aussie Meat

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