Ocean Catch Japanese Hokkaido Scallops (1kg | Large | Sashimi Grade For Cooking)

$779.00

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Ocean Catch Japanese Hokkaido Scallops: A Premium Sashimi-Grade Delight

Indulge in the exquisite taste of our Japanese Hokkaido Scallops, sourced from the pristine waters of Okhotsk, Hokkaido. These premium, large scallops are perfect for sashimi and offer a natural sweetness and firm texture that will elevate any dish. Frozen immediately to preserve their exceptional flavour and freshness, these scallops are perfect for both special occasions and everyday meals.

Why Choose Ocean Catch Japanese Hokkaido Scallops?

✅Sashimi-Grade: Perfect for raw consumption with a natural sweetness and firm texture
✅Premium Quality: Sourced from the pristine waters of Hokkaido for exceptional freshness
✅Versatile Cooking: Ideal for searing, grilling, or incorporating into your favourite dishes
✅Snap-Frozen for Freshness: Preserved at peak freshness for optimal quality
✅Limited Weekly Supply: Available in limited quantities, so don't miss out!

Taste & Texture: A Sweet, Firm Delicacy

Firm texture that holds up well when cooked or served raw
Natural sweetness with a rich, ocean-fresh flavour
Ideal for gourmet cooking, offering a luxurious experience for any dish

🥘 Recipes to try

Pan-Seared Scallops With Lemon Pepper Asparagus And Mixed Green Salad

Caramelised Scallops And A Caramelised Shallot Puree With Spring Greens

Seared Scallop Tacos With Mango Avocado Salsa

🧊 Storage & Handling

Chilled Storage — Keep between 0–4°C.
Frozen Storage — Store at -20°C for long-term freshness.
Thawing — Best thawed overnight in the refrigerator for optimal texture.
Cutting & Weight Variance — Our butchers cut to order, so a natural weight variance of +/-10% may occur.
Image Disclaimer — Product images are for reference only.

🚚 Delivery Hours & Charges

Meat & Seafood delivery: Tuesday to Sunday (business days), with time slots from 9 am – 1 pm and 1 pm – 7 pm.
Order deadline: Place your order before 12 pm for the earliest next-day delivery, or choose a later date that suits you.
Advance scheduling: Orders can be made up to 30 business days ahead of time.
Free delivery: Enjoy free meat and seafood delivery on orders over 1,000 HKD; otherwise, a delivery fee of 100 HKD applies, with no minimum order required.
BBQ Grills & Alcohol: Deliveries of BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters, and mist fans are charged separately and delivered on a separate schedule, Monday to Saturday (business days).
Holiday delivery: We deliver on public holidays, but if a holiday period spans several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

💡 Tips

Frequently Asked Questions

What makes Aussie Meat's Ocean Catch Japanese Hokkaido Scallops high quality?

Sourced from the pristine waters of Okhotsk in Hokkaido, Japan, these 1kg large scallops (31/40 count) are sashimi-grade, snap-frozen at peak freshness, and prized for their firm texture and rich natural sweetness.

What are the best recipes and ways to prepare these Hokkaido Scallops?

These versatile sashimi-grade scallops can be served raw or quickly seared, excelling in recipes like Pan-Seared Scallops With Lemon Pepper Asparagus, Caramelised Scallops With Shallot Puree, and Seared Scallop Tacos With Mango Avocado Salsa.

How should I store and handle these Hokkaido Scallops?

Our scallops are snap-frozen to preserve peak ocean-fresh quality; store frozen and gently thaw in the refrigerator overnight before serving raw as sashimi or searing in a hot pan.

Are there volume discount savings available when purchasing multiple packs of Hokkaido Scallops?

Yes, purchasing 6 to 10 packs saves you 5%, while ordering 11 or more packs provides a 10% discount on your total order.

How does delivery work for this product?

Your order is carefully packed in temperature-controlled, chilled packaging to ensure your Hokkaido scallops arrive fresh and safely frozen right at your doorstep.