🥩 US Certified (USDA) Premium Plain Angus Beef Burger Patties (~80% VL, 4 x 227g)
Our USDA Certified Angus Beef is a premium grain-fed product with a fat content of approximately 20%. Sourced from the finest cattle in the Corn Belt region of the US, these burger patties are made fresh from 100% hormone-free American beef and are snap-frozen immediately to retain freshness.
- USDA Quality: Prime, Choice and Select
- Single plant source consistency for superior product yields
- Featured on menus worldwide for its taste and quality
- 4 x 227g USDA Premium Plain Angus Beef Burger Patties per pack.
- Limited supplies weekly.
🥩 Why Choose US Certified (USDA) Premium Angus Beef Burger Patties?
✅ USDA Certified – Premium quality beef with superior marbling
✅ 100% Hormone-Free – No added growth promotants or hormones
✅ Grain-Fed – Ideal for a rich, tender flavour
✅ Snap-Frozen – Locks in freshness and texture
✅ Versatile – Perfect for grilling, pan-frying, or making your favourite burgers
🥘 Recipes:
🍷 Meat and Wine Pairing:
Pairs beautifully with a bold red wine like Cabernet Sauvignon or Merlot to enhance the rich flavours of the Angus beef.
🧊 Storage & Handling:
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Chilled Storage – Keep between 0-4°C for up to 2 days
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Frozen Storage – Store at -20°C for long-term freshness
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Thawing – Best thawed overnight in the refrigerator.
Note: Our butchers cut to order as accurately as possible, but there may be a +/-10% variance. Our products are snap-frozen to maintain their texture and flavour and for ease of transport across Hong Kong. When butchering from the primal cut, the individual steaks may vary slightly in size and thickness to meet the weight specification.
Images are indicative only.
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