Australian Barramundi Fish Fillets Boneless Skin-On (2 x 140g)

$165.00

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  • Chilled Storage — Keep between 0–4°C.
  • Frozen Storage — Store at -20°C for long-term freshness.
  • Thawing — Best thawed overnight in the refrigerator for optimal texture.
  • Cutting & Weight Variance — Our butchers cut to order, so a natural weight variance of +/-10% may occur.
  • Image Disclaimer — Product images are for reference only.
  • Meat & Seafood delivery: Tuesday to Sunday, with time slots from 9 am – 1 pm and 1 pm – 7 pm.
  • Order deadline: Place your order before 12 pm for the earliest next-day delivery or choose a later date that suits you.
  • Advance scheduling: Orders can be made up to 30 days ahead of time.
  • Free delivery: Enjoy free meat and seafood delivery on orders over 1000 HKD; otherwise, a delivery fee of 100 HKD applies, no minimum orders.
  • BBQ Grills & Alcohol: Deliveries are charged separately for BBQ grills, alcohol (wines & beers), outdoor furnishings, parasols, heaters and mist fans, which are delivered separately Monday to Saturday.
  • Holiday delivery: We deliver on public holidays, but if the holiday lasts for several days, we only deliver on the first day. Please note we are completely closed for Christmas, New Year, and Chinese New Year.

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Frequently Asked Questions

Expertly hand-filleted by the trusted Clamms Seafood, these boneless, skin-on fillets are 100% natural, hormone-free, and antibiotic-free. Sustainably farmed in pristine Australian waters, this ocean-fresh fish offers a mild, sweet, and buttery flavour with a firm, meaty texture.
They are highly versatile and hold up beautifully across various cooking methods. For a perfect contrast of textures, try pan-searing skin-side down to achieve an incredibly crispy skin while keeping the flesh moist and flaky. They are also ideal for healthy steaming with ginger and shallots, oven-baking, or grilling on the BBQ.
Keep them chilled between 0–4°C for immediate use, or store them in the freezer at -20°C to lock in their natural freshness. To best protect the delicate flakiness and buttery texture of the seafood, always defrost the fillets slowly in the refrigerator overnight.
While these premium fish fillets are meticulously hand-filleted by professional fishmongers to be boneless, there is always a minimal chance that small, fine bones may occasionally be present. We highly recommend doing a quick check of the fillets during preparation as a standard safety precaution.
We provide reliable next-day delivery across Hong Kong for all seafood and meat orders placed before 12pm (midday). Delivery is entirely free for orders over HKD 1,000, ensuring your premium, snap-frozen items arrive at your doorstep in peak condition.
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