Product(s):
UK Premium Back Bacon | Buy 9 Get 1 Free
UK Premium Streaky Bacon | Buy 9 Get 1 Free
EU Hormone Free Smokey Bacon Topping
Preparation Time: 10 mins Cooking Time: 25 mins Serving: 2
Ingredients:
-
2 tsp vegetable oil
-
1 onion, finely chopped
-
2 rashers bacon, finely chopped
-
1 tsp thyme leaves
-
¾ cup(150 g) red lentils
-
25 litres(5 cups) chicken stock
-
sea salt and cracked black pepper
-
finely grated parmesan and sour cream, to serve
Instructions:
- Heat a saucepan over medium-high heat. Add the oil, onion and bacon and cook for 4 minutes or until lightly browned.
- Add the thyme, lentils and stock, cover and simmer for 20 minutes or until the lentils start to break down. Stir in salt and pepper.
- Ladle between bowls and top with parmesan and sour cream to serve.
Posted by Aussie Meat and for this fabulous recipe, we thank SBS Food for the recipe link is https://www.sbs.com.au/food/recipes/bacon-and-lentil-soup
Please leave us a review, thank you.
Aussie Meat
Author
Aussie Meat is The Australian Meat Brand. We deliver Michelin Star-quality Meat, Ocean-catch Seafood, Wine and BBQ Grills across Hong Kong, 5 days per week. Owned and operated by Australians, we deliver finest quality meat which is grass fed, organic, naturally farmed, hormone and antibiotic free meat and ocean-catch seafood from Australian, New Zealand and global farmers jet fresh to your home or office. We understand the value in giving back, our Eat For Charity Program #eat4charityhk donates 5% of our profits towards HK charities.